Foundations, Finales and Fuddled, Season 2

Episode 047 | Power Hour: The Boozy Blondes Host Q&A

In a surprising twist, the Boozy Blondes are releasing this episode blog without one key component – photo evidence! The girls get extra boozy and invite their Boozy Bros to join in the fun when they play Power Hour while answering questions from listeners, Instagram followers and each other! They were so focused on the task at hand (drinking a shot of beer every 60 seconds), they forgot to snap some shots!

The girls want to thank the guys at Pour Another Round podcast for approving the idea steal of Q&A Power Hour. You can listen to their versions here and here!

The DOE changes throughout the episode. But to start off each player chooses the following beverage:

Laugh along and think about how you’d answer questions such as:

  • What is your irrational fear?
  • Who is your favorite Disney princess?
  • How do you pronounce boudin?
  • Have you ever been streaking?
  • What did you do to get detention?

The booze is flowing and so is the truth! Listen in to learn more than you ever needed to know about Chrissy & Molly and their husbands Phil & Rainer – this squad even learns surprising truths about each other!  

Behind the Booze - Interviews, Season 2

Episode 046 | Behind the Booze – Ohh Wtr with Harold Perez Mendoza

Time to hydrate, lushes! This episode is all about water. But not just any water – Ohh Wtr. Ohh Wtr is purified water by reverse osmosis and reconstructed with the essential minerals for body nutrition. It’s icy water made with a secret recipe of refreshing sensation enhancers and created by the Boozy Blondes’ good friend Harold Perez Mendoza.

After touring Cerveceria la Tropical in the Wynwood neighborhood of Miami, Florida, the girls chatted with Harold about his creation Ohh Wtr. (You can listen to Harold’s interview about all things Cerveceria la Tropical in Episode 038!) Thank goodness he let them sample Ohh Wtr because the girls needed to rehydrate for sure!

The biggest surprise is the sneaky sensation that hits you after you take a sip. This minty pleasure is a “sensation,” not a flavor or additive. You definitely feel refreshed after enjoying this drink because of that sensation along with all the minerals added for hydration benefits!

Available in still and sparkling varieties, be sure to follow Ohh Wtr on Instagram.

Listen to this episode and get swept away learning about this hydration sensation launched in December 2022 with the Boozy Blondes and Harold – cheers!

Season 2, Travel - Where to Drink

Episode 045 | St. Thomas & St. Kitts

Tune in to the effervescent Boozy Blondes as they whisk you away to the tropical Caribbean islands of St. Thomas and St. Kitts. During their 2022 Thanksgiving Cruise on Royal Caribbean’s Wonder of the Seas (listen to Episode 043 for more details on all this ship has to offer), the girls disembarked at St. Thomas and St. Kitts – and naturally they preplanned to make the most of their moments here. This episode offers tips and tricks to planning your own excursions whether it be off a cruise ship or direct destination!

The DOE is rum and ginger! The Boozy Blondes love their spiced rum and ginger beers – it’s definitely one of their travel go-to’s and a cruise favorite!

If you take anything away from this episode the girls have three very important must-do’s when planning your excursions.

  1. Research and preplan
  2. Book private transportation
  3. Bring a cooler bag

The first port on the itinerary was US Virgin Island, St. Thomas. On the agenda – Tree Limin’ Extreme ziplining! Tree Limin’ is about a 15-20 minute drive from the port, so the girls arranged private transportation before leaving for their cruise. They recommend calling Tree Limin’ for driver referrals or a Google search will work. The girls spoke with three drivers before hiring Karl! Pro tip – download WhatsApp before leaving on your trip to communicate while in the islands.

Before zipping through the St. Thomas tree tops, the girls made a pit stop at the World Famous Mountain Top – gift shop, bar, cafeteria – on top of St. Peter Mountain, the highest point on St. Thomas and home to its world famous banana daiquiri. The girls did not try the famous drink, rather ordered their go-to rum and ginger beer! Here you experience breath-taking panoramic views of over 15 islands! It’s stunning and definitely worth the trip up – especially while sipping on your favorite cocktail!

After ziplining and appreciating spectacular views from high above the trees, the girls made their way back down the mountain to Greengos Caribbean Cantina for margaritas and tacos! This is close to the port and not far from St. John Brewers, founded by two college classmates who bought one-way tickets to the Virgin Islands after tiring from the 9-5 hustle years ago! They enjoyed the Love City Hibiscus Pomegranate hard seltzer, Juicy Booty IPA and more rum and ginger beers on the bayfront before heading back to the ship.

The next day was a Thanksgiving Day to remember for the girls – they rented a Jeep and spent the day exploring the independent country, St. Kitts! The Boozy Blondes along with their Boozy Bros all donned matching Hawaiian print outfits – each couple split a top and bottom. They bee-lined off the ship for the first liquor store they passed to pick up Old Monk Rum and ginger beers to bring along for the ride (this is where the cooler bag is essential).

On their self-guided tour the Boozy Blondes hit the following stops:

  • Timothy Hill Overlook
    • Gorgeous views of St. Kitts and neighboring Island of Nevis
    • See where the Atlantic Ocean meets the Caribbean Sea
    • Lots of monkeys for photo-ops
  • Shipwreck Beach Bar (Boozy Blondes’ fave from the day!)
    • Located at South Friars Bay
    • Beautiful beach with fully stocked bar and local cuisine
    • Great snorkeling spot
    • Boozy Blondes and Boozy Bros enjoyed painkillers and played cards over sparkling blue-green waters
  • Reggae Beach Bar and Grill
    • Located on the southern peninsula of St. Kitts and Nevis at the base of Cockleshell Bay
    • White sand beaches and views of volcano peaks surrounded by lush hills that keep the Caribbean water calm and crystal clear
    • Boozy Blondes and Boozy Bros enjoyed Carib beer in the water and lunch on the white sand beach
    • Monkeys and lemurs for photo ops
  • Mount Liamuiga Trailhead
    • This hike invites adventure-seekers up a dormant stratovolcano that rises 1163 meters above sea level, the highest point on the island
    • 3.8 miles out and back of this treacherous climb
    • Boozy Blondes and Boozy Bros walked about 50 – 100 yards in before hitting the Volcano Bar at the trailhead
    • Molly may have a future as a songwriter if this podcasting thing doesn’t work out – hear her hiking song in this episode!
  • Arthur’s Restaurant
    • Airy and Open with full bar and extensive seafood menu
    • Located at Dieppe Bay
    • Local resident was in the water here giving his horse a bath!

If you’re planning a trip to St. Thomas and/or St. Kitts, this episode is a must-listen-to to help plan your visit and make the most of your time at these beautiful islands! If you want more details, message the Boozy Blondes on Instagram or send them email!

Season 2, Special Events

Episode 044 | St. Augustine Alligator Farm CROCtoberfest Brew at the Zoo

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If you’ve been listening to the Boozy Blondes over these past two seasons, you’ve learned they love their food and booze festivals! This episode reviews another fun festival – right in their own backyard at the St. Augustine Alligator Farm Zoological Park! If you like booze, local eats, music and animals (especially reptiles), this fest is for you!

Similar to the Epcot Food & Wine Festival in Episode 016 and Busch Gardens Bier Fest in Episode 015, CROCtoberfest pairs great drinks with great munchies at a place that offers extra entertainment (in this case a zoo!) to keep fest-goers busy while they enjoy sampling around the park. Unlike Epcot and Busch Gardens, there is much less real estate to cover as you wind through the park to the sampling booths, and major bonus, everything is included with your admission ticket!

The DOE is Lavender Lemonade by Jacksonville’s Camp Craft Cocktails gifted by Field Drinker Tanya to the Boozy Blondes (thanks, Tanya!). These cute concoctions housed in mason jars come in a variety of fun flavors – just add your choice of liquor! Easy and delicious!

As stated earlier, all food, drinks, animal viewing and music are included with the price of admission – plus you get a souvenir mason jar glass! Tickets are $75 for general admission and $150 for VIP – and $40 for designated drivers! If you’re reading this before October 7, 2023 (2023 festival date), click here to see ticket options. (If you’re reading this after that date, be sure to check back next year for ticket options and details!)

CROCtoberfest announces vendors on its Alligator Farm social media sites, so be sure to follow them on Facebook and Instagram. In 2022, the girls visited all the booths at the festival! #overachievers

The girls talk about the pros and cons of this event but both agree, they would love the opportunity to attend again and would highly recommend this festival to all their boozy friends and designated drivers out there! Listen to this episode to hear about all drinks and food the girls sampled and some tips and tricks for attending.

PROSCONS
offers local St. Augustine beerone day only each year
not as crowded as other festivalsduring hurricane season
good pricingsome vendors ran out of food and/or beer early
opportunity to see animals

Have you been to CROCtoberfest? Do you have another awesome boozy fesitval the blondes should know about? Send them a message below or on Instagram!

Season 2, Travel - Where to Drink

Episode 043 | Booze Cruise Vol. 2

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The blonde booze cruisers are back with another episode packed with valuable information for anyone planning a cruise. Since Episode 013, the girls have added a combined four cruises to their resume! For the best overall cruise-planning and packing tips, be sure to listen to Booze Cruise Vol. 1, but if you’re an old pro like the Boozy Blondes, Booze Cruise Vol. 2 dives deeper into holiday cruising, European cruising and transatlantic cruising!

The DOE for this episode is a Lemon Gin Fizz. Served over ice, this summertime libation was crafted with Barrhill Gin, fresh lemon juice, rosemary simple syrup and splash of soda, garnished with a rosemary sprig.

The girls spent Thanksgiving 2022 on board Royal Caribbean’s Wonder of the Seas. At the time, it was the largest ship in the world. Holiday cruising comes with its list of pros and cons as the girls discuss, but there is no question how much fun they had on the Wonder. From amazing specialty dining restaurants (faves are Hooked Seafood, Wonderland and The Mason Jar) to themed parties to Boardwalks and Central Park, listen in as the girls take you through their Thanksgiving adventure at sea – and spoiler alert – landed a bonus day! The cruise stopped at St. Thomas and St. Kitts – listen to Episode 045 to hear all about the adventures the girls had in the islands!

During the 2023 Independence Day holiday weekend, the Boozy Blondes cruised on Royal Caribbean’s Independence of the Seas (fitting, right?) with friends and family to celebrate Chrissy’s birthday. When the ship stopped at Nassua, the girls introduced their dirty dozen to one of their most favorite places – Rip Ty’d Brewing! You can listen to their interview with owner Christine Albury in Episode 019! This was a down and dirty 3-night party cruise and the group definitely got the most of the short voyage celebrating Chrissy with an 80s-themed night and onesie party!

Chrissy took one for the team and cruised on MSC’s Sinfonia out of Venice, Italy, to the Greek Islands. It’s an older, if not oldest, ship in the fleet, and although certainly not in style, it did take Chrissy to her ultimate bucket-list place, Santorini. English was not the first language on this ship, so none of the trivia hosts, comedians, etc spoke English during their performances. However the beer selection on Sinfonia was second to none!

Lucky for Chrissy she sailed on Sinfonia before boarding onto a world of luxury on Virgin Voyages’ Valiant Lady. She sailed on this transatlantic cruise from Miami to Barcelona and gushes about the amazing food, mezcal tasting, free Champagne parties and kid-free sailing. She reminds listeners drink packages are not offered on Virgin Voyages, so this is one big difference booze travelers need to remember when booking a Virgin cruise.

The girls break down these three cruise lines and decide they are each best for the following:

  • Royal Caribbean = drinks, parties, families
  • MSC = beer selection, European travling, commuting
  • Virgin Voyages = foodies, adventure seekers, adults only

Tune in for more details like all there is to explore on Wonder of the Seas and a breakdown of the Splash of Romance package on Virgin Voyages – you’re granted permission to board!

Behind the Booze - Interviews, Season 2

Episode 042 | Behind the Booze – Napa South Interview with Tracey Sutton

Napa South Wine Bar in Clayton, Georgia, merges two wine worlds for the vino lovers – Napa Valley, California wines meet southern wines. The Boozy Blondes love their wine, and Chrissy found her home away from home when we stumbled upon this new bar in the heart of downtown Clayton. She ventured here three times during her visit to the north Georgia mountains!

It’s no surprise Chrissy is sipping on wine as the DOE. She enjoys a glass of Dark Horse Red Blend while she chats with Tracey about Napa South and how her dream of opening a wine bar became a reality just a few months before this interview – Napa South opened its doors September 2022!

Tracey and her husband moved to Clayton, Georgia, from northern California during the pandemic in 2020. Having a great deal of love, knowledge and experience with Napa Valley wines, Tracey wanted to bring these varieties to Georgia while also showcasing southern wines. Every two months she shakes up the offerings with four new Napa Valley wines and four new southern wines, which guests can enjoy by the glass, by the bottle or in a flight!

Napa South is open every day of the week (except Wednesdays) so locals and visitors have a place to go on the traditionally quieter days of the week, like Mondays and Tuesdays. In addition to wine, they offer beer, sparking cocktails and small plates with an ever-evolving menu. Both Chrissy and Tracey chose the Napa Nachos as their favorite menu item.

There is no shortage of events at Napa South like Hometown Tuesdays and The Sunday Sip! Be sure to follow Napa South on Instagram and Facebook for all the latest news and releases.

Future plans for Napa South include building an outdoor deck area. And the best part is, there are three lofts available for rent right above Napa South – what could be better than visiting Clayton with a wine bar just below your room? The Boozy Blondes can definitely get behind that kind of wine cellar!

Behind the Booze - Interviews, Season 2

Episode 041 | Behind the Booze – Interview with Hard Cider Guys, Adrian Luna and AJ Ricafranca

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The Boozy Blondes are thrilled to interview a pair of their boozy idols, Adrian and AJ of Hard Cider Guys! The Hard Cider Guys have supported the Boozy Blondes from their inception, and the girls appreciate the love and positivity so much! They learned a lot in this interview – the Hard Cider Guys have so much knowledge about the cider industry, listeners are guaranteed to learn a lot and maybe even have a new appreciation for cider – the blondes sure do.

It’s no surprise the DOE is cider. Chrissy chose Bold Rock Hard Cider made with apples from the Blue Ridge Mountains, Molly drank Congaree and Penn Farm Cider out of Jacksonville, Florida. The guys drank Burnt Mills Semi-Dry Hard Cider out of New Jersey.

Get to know Adrian and AJ and how their shared love of jujitsu and cider turned into a life-long friendship and blew up online! During the pandemic they guys started vlogging, reviewing ciders. Then they began to visit cideries and offered owners free promotion on social media. After a while, asking to be invited turned into cideries inviting them.

If you have ever wanted to build a strong brand and online presence, listen to this episode. The guys’ dedication to consistently create content is incredibly admirable. When it comes to The Boozy Blondes and Hard Cider Guys, all agree the time spent together is invaluable, but keeping up with your brand is demanding – but fun!

Many preconceived notions about ciders are that they are sweet. Which appeals to some, but not to others (like the Boozy Blondes). The guys explain many mass-produced ciders you find on shelves is of the sweeter variety, but if you’re looking for something more on the dry side, find a craft cidery and try their product. For example, it took AJ five tries before he warmed up to ciders!

For cider lovers, the annual event CiderCon is for you! Adrian was fortunate to attend the 2022 CiderCon through a scholarship he won – Cider Scholarship for BIPOC Beverage Professionals! This annual event brings beverage professionals together to enjoy workshops, classes, parties, networking.

While the Hard Cider Guys have quite the portfolio of cideries, Angry Orchard and Keel & Curley Farms rank high on the bucket list. (Listen to Boozy Blondes Episode 009 Keel & Curley Farm to learn more about this winery, brewery and restaurant!)

Future plans for this duo is to sometime open a bar dedicated to all the cideries the guys visited over the years. The girls definitely approve of these future plans! Follow the guys and all their adventures on Instagram and YouTube

Adrian Instagram and his Gym Instagram and Training Wheels Podcast

AJ Instagram

Hard Cider Guys YouTube Channel

Behind the Booze - Interviews, Season 2

Episode 040 | Behind the Booze – Field Drinker Interview with Tanya Nash

If you’ve been listening to the Boozy Blondes podcast, chances are you’ve heard the girls talk about their drinker in the field, Tanya Nash! Tanya is constantly out and about, exploring new breweries and fun bars, and she always reports back to the blondes. Tanya’s professional bio even states, Her bucket list includes “traveling around the world to find that perfect craft beer.”

In this episode Molly interviews Tanya while out in the field (aka Tanya’s field drinker workspace). They are actually enjoying drinks before their flight at the Dallas/Fort Worth airport. The DOE is a double Captain and ginger beer for Molly and Sierra Nevada’s Hazy Little Thing (6.7% IPA) for Tanya.

Listen in and learn more about Tanya and the important qualities it takes to be a good field drinker. This short but sweet episode is a rapid Fast Five with this boozy brunette.

Behind the Booze - Interviews, Season 2

Episode 039 | Behind the Booze – Pour Another Round Podcast Interview with Cameron Teske and Jonathan Eckelberg

The Boozy Blondes interview their boozy doppelgängers in this episode of the Boozy Blondes Podcast! Cameron Teske and Jonathan Eckelberg are the creators and hosts of Pour Another Round podcast, and they like beer! Pour Another Round is a podcast by beer lovers, for beer lovers with beer creators. At the time of release, these boozy bros have interviewed over 100 boozy creators all over the world!

The DOE for this episode is dealer’s choice:

Molly, Chrissy and Cameron chose beers from MobCraft Beer out of Milwaukee, Wisconsin (with additional taprooms in Wisconsin, Illinois and Colorado!): Fish Fry Rye for Molly, Peanuttin’ Butter Than This Chocolate Porter for Chrissy and Double Chocolate Birthday Cake Stout for Cameron.

Jonathan chose PAR None Vienna Lager from McFleshman’s Brewing Company in Appleton, Wisconsin.

And Cameron doubled up with Knob Creek Smoked Maple Whisky.

Fun Fact – the beers the guys drank were both created in honor of Pour Another Round’s one year anniversary! #BoozyBlondesGoals

Listen to this episode to learn about Cameron (former contributor to Alcoholmanac Magazine and boozy book author) and Jonathan (retired stock car racer turned director of WI High School Racing Association) and how Pour Another Round was created! The guys share their podcast wins, challenges and offer advice to anyone out there wanting to create a podcast.

Future goals at time of recording for these boozy bros is to host their own beer festival – and spoiler alert – they did just that earlier this year! The inaugural Outdoor Winter Beer Festival highlighted people and stories behind local breweries – and also highlighted the dedicated attendees who chose to drink beer outside in the frigid March weather of Green Bay, Wisconsin!

Be sure to listen to Pour Another Round if you like beer, like breweries and like some bad jokes and great puns! Follow them on Facebook, Twitter and Instagram to see which breweries on are tap and keep up with this bromance. We hope you enjoy this episode and all the boozy banter between this 4-pack. Cheers!

Behind the Booze - Interviews, Season 2

Episode 038 | Behind the Booze – Cerveceria la Tropical Interview with Harold Perez Mendoza

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Join the Boozy Blondes as they visit Cuba’s oldest brewery, yet one of Miami’s youngest! If you’ve been listening to the Boozy Blondes podcast, this will be the third time you’ll hear about  Cerveceria la Tropical in the Wynwood neighborhood of Miami, Florida. (Episode 20 and Episode 37)

Chrissy met Harold Perez Mendoza, Cerveceria la Tropical brewer, in the Keys at Hemingway’s Rum Co. Distillery in 2022, and she gushed about the brewery. She invited Harold to be on the podcast and the girls met up with him at the beginning of 2023.

The DOE is la Original Reserva, an amber lager, one of Cerveceria la Tropical’s core beers. Harold poured it straight from the tank. This is the original Cuban recipe from 1888! When you listen to this episode, It’s safe to say this was not the girls’ first drink of the day – Harold is a great Boozy guide!

Harold is from Venezuela and started with Cerveceria la Tropical from the beginning. Prior to here, Harold worked for a few other breweries (including Veza Sur, another Boozy Blondes favorite featured in Episode 20) and owned his own brewery in Venezuela.

So a brief history for you (read the full story here), Cerveceria la Tropical started in Cuba in 1888 but was nationalized when Castro’s government took over in 60s. So the Cerveceria la Tropical founders and family moved to Miami and forgot about the beer business. Fast forward to more modern day and the founder’s grandson partnered with Heineken to bring Cerveceria la Tropical brewery back!

In Cuba Cerveceria la Tropical was located in a beautiful tropical garden in Havana. It was the center of entertainment! In Miami Cerveceria la Tropical replicates much of what it was in Havana – the giant birdcage, pictures of the original brewery adorning the walls, the gates at the entrance, the stage, the garden! It’s truly beautiful here. And caters to everyone – beer drinkers, wine drinkers, liquor drinkers, mocktail drinkers, foodies, kids, pets – everyone can find something they love here. 

Harold mentions it’s important to produce beers favorable to the masses but also get creative. Cerveceria la Tropical is starting to make more creative and unique beers. They are growing organically but quickly! Their goal is to release two to three new beers in the taproom each month. In addition to beer they are developing ready to drink (RTD) beer based options. In the taproom you can try numerous beer-based cocktails and plans include canning these for distribution.

There is always something going on at the taproom and you can rent out the space for your special events too! Be sure to follow Cerveceria la Tropical on Facebook and Instagram and visit the website to see beers on tap, upcoming entertainment, food menus, tour info and so much more!